Ginreitateyama Junmai Daiginjo Amaharashi
銀嶺立山 純米大吟醸 雨晴Ginreitateyama — Tateyama Shuzo, Toyama
Brewed from carefully selected Yamada Nishiki rice, highly polished for an elegant, refined junmai daiginjo.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 37%
- Yeast
- Not disclosed
- Alcohol
- 15–15.9%
- Sake meter value
- +2.5
- Acidity
- 1.5
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 37% polishing ratio and daiginjo classification point to a clearly aromatic profile, and the description's emphasis on balance between aroma and umami supports a moderate richness. The SMV of +2.5 and acidity of 1.5 suggest a slightly dry, light-to-medium body.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A sake with a well-balanced harmony of aroma and umami, offering an elegant and refined flavor.
Other sake from this brand 5
- Ginrei Tateyama Futsushu銀嶺立山 普通酒
- Ginreitateyama Honjozo銀嶺立山 本醸造
- Ginreitateyama Junmai Daiginjo Amaharashi Shiboritate銀嶺立山 純米大吟醸 雨晴 しぼりたて
- Ginreitateyama Ginjo銀嶺立山 吟醸
- Ginreitateyama Daiginjo Onanyama銀嶺立山 大吟醸 大汝山