Ginreitateyama Ginjo
銀嶺立山 吟醸Ginreitateyama — Tateyama Shuzo, Toyama
Light, clean, and fruity, with a subtle and refined aroma.
Specifications
- Type
- Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 53%
- Yeast
- Not disclosed
- Alcohol
- 15–15.9%
- Sake meter value
- +4.5
- Acidity
- 1.5
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Ginjo at 53% polishing with SMV +4.5 and acidity 1.5 points to a light, clean profile with a delicate fruity aroma. The described umami and koku balanced by a crisp finish suggests a slightly dry, kun-type character.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Crisp and smooth going down, with umami and richness in harmony and a good balance of aroma and flavor.
Other sake from this brand 5
- Ginrei Tateyama Futsushu銀嶺立山 普通酒
- Ginreitateyama Honjozo銀嶺立山 本醸造
- Ginreitateyama Junmai Daiginjo Amaharashi Shiboritate銀嶺立山 純米大吟醸 雨晴 しぼりたて
- Ginreitateyama Junmai Daiginjo Amaharashi銀嶺立山 純米大吟醸 雨晴
- Ginreitateyama Daiginjo Onanyama銀嶺立山 大吟醸 大汝山