Hakkodaoroshi Junmai sake Hanafubuki 60
八甲田おろし 純米酒 華吹雪60Hakkodaoroshi — Hato Masamune, Aomori
Mellow, full-bodied flavor that draws out the rich umami of the rice
Specifications
- Type
- Junmai Shu
- Rice
- Hanafubuki
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +3
- Acidity
- 1.5
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
The description's emphasis on mellow koku and drawn-out rice umami, together with junmai, 60% polishing, SMV +3 and acidity 1.5, points to a restrained aroma, a full body and moderate sweetness. This places it in the jun (rich, restrained) quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with Hanafubuki, a sake rice grown in Aomori Prefecture, and brewed with underground water (fukuryusui) from the Oirase River. This sake brings out the umami of the rice, offering a mellow, full-bodied flavor.
Other sake from this brand 3
- Hakkodaoroshi Ginsen Ginzukuri八甲田おろし 吟撰 吟造り
- Hakkodaoroshi Daiginjo Hanafubuki 50八甲田おろし 大吟醸 華吹雪50
- Hakkodaoroshi Tokubetsu Junmai Hanafubuki 55 Cho-karakuchi八甲田おろし 特別純米酒 華吹雪55 超辛口