浜千鳥 純米大吟醸

Hamachidori Junmai Daiginjo

浜千鳥 純米大吟醸

Hamachidori — Hamachidori, Iwate

Gold Medal, Monde Selection 1999

Specifications

Type
Junmai Daiginjo
Rice
Yamada Nishiki
Rice polishing ratio
40%
Yeast
Not disclosed
Alcohol
16.8%
Sake meter value
-2.2
Acidity
1.8

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Made from Yamada Nishiki polished to 40%, the sake has a gentle, refined ginjo aroma and clean sweetness, as indicated by its SMV of -2.2. Acidity of 1.8 adds savory freshness, placing it in the aromatic, light kun zone.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Gentle, refined ginjo aroma with clean sweetness and a light, crisp umami. Crafted by hand, bringing together the full range of Hamachidori's technical expertise in a single brew.

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