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Inabatsuru Tokubetsu Junmai Nama
いなば鶴 特別純米 生Inabatsuru — Nakagawa Shuzo, Tottori
A simple, unpretentious flavor.
Specifications
- Type
- Tokubetsu Junmai
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 14.5%
- Sake meter value
- +2.5
- Acidity
- 1.4
Flavor profile So-shu
RestrainedAromatic
RichLight
So-shu — clean and light
The brewery's description of a plain, unadorned taste, together with 55% polishing, special junmai and nama style, points to restrained aroma and a light, fresh profile. An SMV of +2.5 and acidity of 1.4 suggest a gently sweet, mildly rice-driven palate.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
It brings out the flavors of local cuisine.
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