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Ippin Daiginjo
一品（茨城県） 大吟醸Ippin — Yoshikubo Shuzo, Ibaraki
Patiently brewed in the bitter cold, with the full devotion of the master brewer.
Specifications
- Type
- Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 35%
- Yeast
- Not disclosed
- Alcohol
- 16–16.9%
- Sake meter value
- +4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
A 35% polished daiginjo described as clean and smooth, with an SMV of +4 indicating a gently dry, light profile. Its ginjo-style aroma and light body place it in the kun (aromatic and light) category.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A truly exceptional sake with a clean, elegant aroma and smooth flavor.
Other sake from this brand 6
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- Ippin (Ibaraki) Junmai sake一品（茨城県） 純米酒
- Ippin (Ibaraki) Taruzake一品（茨城県） 樽酒
- Ippin (Ibaraki) Josen一品（茨城県） 上撰
- Ippin (Ibaraki) Honjozo Namazake一品（茨城県） 本醸造 生酒