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Izumofuji Junmai Ginjo Yamada Nishiki
出雲富士 純米吟醸 山田錦Izumofuji — Fuji Shuzo, Shimane
Specifications
- Type
- Junmai Ginjo
- Rice
- 山田錦
- Rice polishing ratio
- 50%
- Alcohol
- 16%
- Sake meter value
- +0
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Ginjo-grade junmai made from Yamada Nishiki polished to 50% with an SMV of 0 points to a fragrant profile with moderate sweetness and gentle rice body. This places it in the kun (aromatic and light) category.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 5
- Izumofuji Ginjo出雲富士 吟
- Izumofuji Tezukuri Junmai出雲富士 手づくり純米
- Izumofuji Daiginjo出雲富士 大吟醸
- Izumofuji Natsugumo出雲富士 夏雲
- Izumofuji Junmai Daiginjo出雲富士 純米大吟醸