Izumofuji Tezukuri Junmai
出雲富士 手づくり純米Izumofuji — Fuji Shuzo, Shimane
Slowly brewed using traditional handmade methods, with the special sake rice Sakanishiki grown in the mountainous areas of Izumo with reduced pesticides and chemical fertilizers.
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 15%
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
The junmai designation, 65% polishing and 15% alcohol point to a restrained, rice-led aroma with some body. The description's 辛口 (dry) and rustic, food-friendly character suggest low sweetness and a醇酒-style profile.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A Junmai sake sold exclusively in the Izumo area. A dry sake that pairs well with the foods of Izumo. Simple yet never tiring to drink, it has a somewhat nostalgic character.
Other sake from this brand 5
- Izumofuji Ginjo出雲富士 吟
- Izumofuji Daiginjo出雲富士 大吟醸
- Izumofuji Junmai Ginjo Yamada Nishiki出雲富士 純米吟醸 山田錦
- Izumofuji Natsugumo出雲富士 夏雲
- Izumofuji Junmai Daiginjo出雲富士 純米大吟醸