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Katsuyama Honjozo Dry

勝山 本醸造 辛口

Katsuyama — Katsuyama Shuzo, Miyagi

  • Undiluted (genshu)

Specifications

Type
Honjozo
Rice
Not disclosed
Yeast
Not disclosed
Alcohol
17.5%
Sake meter value
+10

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The genshu at 17.5% and the honjozo style point to a full, rich body, while the SMV of +10 keeps sweetness low and the finish dry. Aroma should be restrained, giving a firm, rice-forward profile in the jun category.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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