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Kikuizumi Ginjo
喜久泉 吟醸Kikuizumi — Nishida Shuzoten, Aomori
Specifications
- Type
- Ginjo
- Rice
- 華吹雪
- Rice polishing ratio
- 50%
- Alcohol
- 15.5%
- Sake meter value
- +3
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Ginjo grade at 50% polishing points to a fragrant, fruity-floral aroma. An SMV of +3 and low acidity of 1.3 suggest a light, soft body with a gently mellow sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 4
- Kikuizumi Daiginjo Tobindori喜久泉 大吟醸 斗壜取
- Kikuizumi Daiginjo喜久泉 大吟醸
- Kikuizumi Tokubetsu Honjozo喜久泉 特別本醸造
- Kikuizumi Tokubetsu Honjozo Namachozo喜久泉 特別本醸造 生貯蔵