No photo yet
Kinfundo Junmai Ginjo
金分銅 純米吟醸Kinfundo — Kinfundo Shuzo, Yamaguchi
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 18–19%
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
At 50% polishing and junmai daiginjo style, ginjo aroma should lead with a fruity-floral character. Alcohol of 18 to 19% and junmai rice weight add some body, but it stays light to medium, placing it in the kun quadrant with a slightly dry-leaning sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 7
- Kinfundo Genshu金分銅 原酒
- Kinfundo Nigori Sake金分銅 にごり酒
- Kinfundo Kasen金分銅 佳撰
- Kinfundo Daiginjo金分銅 大吟醸
- Kinfundo Josen金分銅 上撰
- Kinfundo Junmai sake金分銅 純米酒
- Kinfundo Shiboritate金分銅 しぼりたて