Korin Organic Junmai Ginjo
光琳 有機 純米吟醸Made with 100% JAS-certified organic rice from Kuwahara-cho in Hashima, grown using aigamo (duck-rice) farming without pesticides or chemical fertilizers, and carefully brewed in Chiyogiku's signature ginjo style.
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 58%
- Yeast
- Kyokai No. 901
- Alcohol
- 15.3%
- Sake meter value
- +1
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Polished to 58% as a junmai ginjo, with the described gentle ginjo aroma giving a moderately positive aroma score. SMV +1 and low acidity of 1.3 point to a soft, mildly sweet, medium-light body.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Enjoy this junmai ginjo, which combines the gentle sweetness of Hatsushimo, an organic rice grown without pesticides or chemical fertilizers, with a mild ginjo aroma.
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