Kuromatsuokina Ninja
黒松翁 忍者Kuromatsuokina — Morimoto Senuemon Shoten, Mie
The heart of the rice, the inner 50% of each grain, brewed slowly at low temperature with soft Iga water and our own house yeast.
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 15–15.9%
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 50% polishing ratio, ginjo-style brewing and the description of fruity aroma and a clean finish point to a fragrant, light-to-medium profile. The soft, juicy rice umami suggests moderate richness and a gentle sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Soft, juicy umami from the rice. Fruity, with a clean, crisp finish.
Other sake from this brand 8
- Kuromatsu Okina Tokubetsu Junmai黒松翁 特別純米酒
- Kuromatsu Okina Junmai sake黒松翁 純米酒
- Kuromatsuokina Junmai Daiginjo黒松翁 純米大吟醸
- Kuromatsuokina Josen黒松翁 上撰
- Kuromatsuokina Daiginjo黒松翁 大吟醸
- Kuromatsu Okina Tokubetsu Honjozo Shusui黒松翁 特別本醸造 秀粋
- Kuromatsu Okina Hizo Koshu黒松翁 秘蔵古酒
- Kuromatsuokina Junmai Daiginjo Shinriki黒松翁 純米大吟醸 神力