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Kuromatsu Okina Tokubetsu Honjozo Shusui

黒松翁 特別本醸造 秀粋

Kuromatsuokina — Morimoto Senuemon Shoten, Mie

Specifications

Type
Tokubetsu Honjozo
Rice
三重県伊賀産米
Rice polishing ratio
60%
Alcohol
16–17%
Sake meter value
-1

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

Specs of 60% polishing, SMV -1 and 16-17% alcohol point to a restrained aroma, a perceptible sweetness and a rounded body with rice-derived richness. The honjozo style supports a restrained, full-bodied profile in the junmai-type quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 8