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Madonome Ginjo Kaden

窓乃梅 吟醸 花伝

Madonome — Saga Shuzo (Mado no Ume), Saga

Specifications

Type
Ginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
15–16%
Sake meter value
+1
Acidity
1.4

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

As a ginjo-grade sake polished to 50%, it should show a fruity, aromatic profile. The SMV of +1, moderate acidity of 1.4 and 15-16% alcohol point to a light body with a gently soft, slightly sweet finish.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Saikai No. 134 is a cross between Shiranui and Yamada Nishiki, and its main production area is Saga Prefecture.

Other sake from this brand 13