松の花 無濾過 吟醸 生原酒

Matsunohana Muroka Ginjo Nama Genshu

松の花 無濾過 吟醸 生原酒

Matsunohana — Kawashima Shuzo, Shiga

Bottled straight from the tank to let you taste the sake in its most natural form.

  • Undiluted (genshu)
  • Unfiltered (muroka)
  • Unpasteurized (nama)

Specifications

Type
Ginjo
Rice
Yamada Nishiki
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
18–18.9%
Sake meter value
+5
Acidity
1.8

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

Ginjo made at 50% polishing gives a moderately aromatic profile. Genshu strength at 18% with acidity 1.8 and umami produces a full, rich body, while SMV +5 keeps sweetness low.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Made with Shiga-grown Yamada Nishiki sake rice, this Matsunohana Ginjo is unpasteurized and unfiltered. The balance of acidity and umami makes it a well-suited food sake (shokuchuzake) for pairing with meals.

Other sake from this brand 19