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Moriko Honjozo

毛利公 本醸造

Moriko — Yamagata Honten, Yamaguchi

Specifications

Type
Honjozo
Rice
Not disclosed
Rice polishing ratio
70%
Yeast
Not disclosed
Alcohol
15–16%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The 70% polishing ratio and honjozo designation point to a restrained, rice-led aroma with a slightly fuller body. Alcohol at 15 to 16% is moderate, which suggests a balanced, medium-sweet profile.

Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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