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Nishinomon Junmai Daiginjo 40%
西之門 純米大吟醸 40%Nishinomon, Nagano
Specifications
- Type
- Junmai Daiginjo
- Rice
- 山田錦
- Rice polishing ratio
- 40%
- Alcohol
- 18%
- Sake meter value
- +13
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Daiginjo-grade junmai polished to 40% with Yamada Nishiki points to a high, fragrant aroma. SMV +13 indicates a dry profile, and 18% alcohol adds some weight, so it reads light yet moderately full.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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