Seiden Yamada Nishiki 50
晴田 山田錦 50Seiden — Dewatsuru Shuzo, Akita
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 16–16.9%
- Sake meter value
- +4
- Acidity
- 1.5
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
As a 50% polished junmai ginjo, it should show a fragrant, fruity ginjo aroma. An SMV of +4 and acidity of 1.5 point to a lightly dry, clean and moderately rich profile, placing it in the kun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 2
- Seiden Omachi 50晴田 雄町 50
- Seiden Gohyakumangoku 60晴田 五百万石 60