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Shiroyama Zakura Ginjo Namazake

しろやま桜 吟醸 生酒

Shiroyamazakura — Nozaki Shuzo, Tokyo

  • Unpasteurized (nama)

Specifications

Type
Ginjo
Rice
五百万石
Rice polishing ratio
50%
Alcohol
16–17%
Sake meter value
+7
Acidity
1.6

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Ginjo grade at 50% polishing and nama style point to a fruity, lively aroma. An SMV of +7 and acidity of 1.6 suggest a dry, fairly light palate, placing it in the aromatic-light kun category.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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