Suirakuten Junmai Daiginjo
酔楽天 純米大吟醸Suirakuten — Akita Shuzo, Akita
A Junmai Daiginjo aged through long-term cold storage.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 40%
- Yeast
- Kyokai No. 1801
- Alcohol
- 15%
- Sake meter value
- +2–+3
- Acidity
- 1.3
Flavor profile Juku-shu
Juku-shu — aromatic and full-bodied, including aged sake
Junmai daiginjo with orange, muscat and melon aromas and long cold aging gives a fragrant, mature, full-bodied profile in the juku quadrant. SMV 2 to 3 and acidity of 1.3 point to a dry but mellow impression.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Named after Hakurakuten (Bai Juyi), the poet of the Tang dynasty in China, who was also known as Suigin Sensei (Master Suigin). It has a pale golden-yellow color and gives off fruity, mellow aromas of orange, muscat, and melon. The flavor is elegant, rich, and dry, with a smooth finish. It is a product our brewery is proud of.
Other sake from this brand 3
- Suirakuten Daiginjo Akita Sake Komachi酔楽天 大吟醸 秋田酒こまち
- Suirakuten Daiginjo Genshu Namazume酔楽天 大吟醸 原酒 生詰
- Suirakuten Daiginjo酔楽天 大吟醸