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Sumiyoshi Tokubetsu Junmai Cho-karakuchi +10 (Koshihikari)
住吉 特別純米酒 超辛口 +10（コシヒカリ）Sumiyoshi — Taruhei Shuzo, Yamagata
A junmai sake with smooth, savory umami.
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 15.5%
- Sake meter value
- +10
- Acidity
- 1.7
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
Polishing at 60% and an SMV of +10 point to restrained aroma and a very dry profile. Acidity of 1.7 and the described smooth umami and depth suggest a full, rich body.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Deep, layered flavor.
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