Tabito Junmai sake
田从 純米酒Tabito — Maizuru Shuzo, Akita
A gentle aroma, with a subtle sweetness of rice on the palate
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 70%
- Yeast
- Kyokai No. 701
- Alcohol
- 15%
- Sake meter value
- +4.5
- Acidity
- 1.7
Flavor profile Jun-shu
Jun-shu — rich and umami-driven
The text describes a gentle aroma and a rice sweetness, with a strong acidity that tightens the body. Acidity of 1.7 and SMV +4.5 support a dry, full-bodied junmai that sits in the jun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A gentle aroma, and a faint sweetness of rice that comes through when taken into the mouth. Following closely behind is the acidity distinctive of Tabito, which surges forward and crisply tightens the whole. This dry junmai sake is suited to drinking with food and can be enjoyed at any temperature, from chilled (hiyashi) to warmed (kan). Its robust character is the appeal of this bottle: even after it has been warmed and allowed to cool, the flavor does not fall apart, and it can be enjoyed to the last drop.
Other sake from this brand 2
- Tabito Yamahai Junmai Muroka Genshu H22BY田从 山廃純米無濾過原酒 H22BY
- Tabito Junmai Tennen Biwashimizu Gennouyaku Tokubetsu Saibaimai Shikomi田从 純米酒 天然琵琶清水 減農薬特別栽培米仕込