Tabito Junmai Tennen Biwashimizu Gennouyaku Tokubetsu Saibaimai Shikomi
田从 純米酒 天然琵琶清水 減農薬特別栽培米仕込Tabito — Maizuru Shuzo, Akita
A subtly fresh, light-footed aroma and flavor
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 70%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +0
Flavor profile So-shu
So-shu — clean and light
The description cites a light, refreshing, gentle aroma with firm acidity and umami, and a 70% polishing ratio with SMV 0 suggests a restrained, moderately full junmai. It is presented as a dry, food-friendly style with a slight rice sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Brewed with carefully cultivated rice grown under special cultivation with reduced pesticide use, raised with great dedication. The aroma is gentle and refined, and the soft sweetness of rice is faintly felt on the palate. The flavor gradually spreads across the mouth and ends with the bold presence characteristic of Tabito: a punchy acidity and umami that make it irresistible. This is a dry junmai sake suited to accompanying meals, offering a different appeal at each temperature from chilled to warmed (kan). For a clean, refreshing drinking experience, enjoy it chilled to room temperature. If you want to savor its umami to the fullest, try it warmed (kan).
Other sake from this brand 2
- Tabito Yamahai Junmai Muroka Genshu H22BY田从 山廃純米無濾過原酒 H22BY
- Tabito Junmai sake田从 純米酒