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Taiheikai Junmai Ginjo 1314

太平海 純米吟醸 1314

Taiheikai — Fuchu Homare, Ibaraki

  • Undiluted (genshu)

Specifications

Type
Junmai Ginjo
Rice
雄町
Rice polishing ratio
55%
Yeast
14号酵母
Alcohol
13%
Sake meter value
+0

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 55% polishing ratio and ginjo designation point to a fragrant profile. A neutral SMV of 0 suggests moderate sweetness, while the 13% undiluted genshu gives a light-to-medium body with some added weight.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Genshu (undiluted sake) at 13% alcohol, brewed with Kyokai No. 14 yeast.

Other sake from this brand 5