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Tamaasahi BLACK

玉旭 BLACK

Tamaasahi — Tamaasahi Shuzo, Toyama

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
55%
Yeast
Not disclosed
Alcohol
16%
Sake meter value
+2
Acidity
1.6

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 55% polishing ratio and ginjo designation point to a fragrant aroma, while SMV +2, acidity 1.6 and 16% alcohol suggest a light, moderately balanced body with gentle sweetness and medium richness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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