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Ten-Ichi Kuradashi Nama Genshu

天一 蔵出し 生原酒

Ten-Ichi — Hayakawa Shuzobu, Mie

  • Undiluted (genshu)
  • Unpasteurized (nama)

Specifications

Type
Honjozo
Rice
Not disclosed
Rice polishing ratio
70%
Yeast
Not disclosed
Alcohol
19%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

Genshu at 19% alcohol with 70% polishing and a nama style points to a full, rice-driven body and restrained aroma typical of honjozo. The weight suggests moderate sweetness and a dense texture.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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