Tokun Honjozo Dry
東薫 本醸造 辛口Tokun — Tokun Shuzo, Chiba
Rich yet crisp on the throat, a true dry sake With depth of flavor and a smooth, clean finish
Specifications
- Type
- Honjozo
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +6
- Acidity
- 1.2
Flavor profile So-shu
So-shu — clean and light
The honjozo grade, 65% polishing ratio and SMV +6 point to restrained aroma and a dry profile. The description of body (コク) with a clean, crisp finish (スッキリ) places it in the light-to-medium zone of the so quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Product features Rich yet crisp on the throat, an authentic dry sake. Recommended when warmed to around 40–45 degrees Celsius (nurukan). Recommended pairings: grilled salted Pacific saury (sanma no shioyaki) and modori katsuo (bonito caught on its autumn return migration) sashimi. Recommended ways to drink Chilled (hiya): ○ Room temperature: ○ Lukewarm (nurukan): ◎ Medium-warm (futsukan): ◎ Hot (atsukan): ○
Other sake from this brand 5
- Tokun Genshu東薫 原酒
- Tokun Daiginjo Kanau東薫 大吟醸 叶
- Tokun Junmai Ginjo東薫 純米吟醸
- Tokun Tokusen Daiginjo Toji Oikawa東薫 特撰大吟醸 杜氏及川
- Tokun Choki Jukusei-shu東薫 長期熟成酒