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Uto Yamadaho
善知鳥 山田穂Uto — Nishida Shuzoten, Aomori
Specifications
- Type
- Daiginjo
- Rice
- 山田穂
- Rice polishing ratio
- 40%
- Alcohol
- 16.5%
- Sake meter value
- +0
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The daiginjo grade and 40% polishing ratio point to a high, fruity-floral aroma, while the neutral SMV of 0 suggests a mid-range sweetness. The 16.5% alcohol and clean profile imply a light body with moderate richness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 2
- Uto Yamada Nishiki善知鳥 山田錦
- Daiginjo Hyakuyonju Uto大吟醸 百四拾 善知鳥