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Yatagarasu Junmai Ginjo
八咫烏 純米吟醸Yatagarasu — Kitaoka Honten, Nara
Specifications
- Type
- Junmai Ginjo
- Rice
- 山田錦
- Rice polishing ratio
- 60%
- Yeast
- 協会9号
- Alcohol
- 16.8%
- Sake meter value
- +3
- Acidity
- 1.5
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
As a 60% polished junmai ginjo made with Yamada Nishiki and yeast No. 9, it points to a fragrant ginjo-style aroma. SMV +3 and acidity 1.5 give a balanced, moderately dry, light-to-medium body, with 16.8% alcohol adding some weight.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 19
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- Yatagarasu Tokubetsu Junmai Koikara八咫烏 特別純米 こいから
- Yatagarasu Junmai sake八咫烏 純米酒
- Yatagarasu Daiginjo Kinsho Jushoshu Binkakoi八咫烏 大吟醸 金賞受賞酒 限定瓶囲い
- Yatagarasu Toji no Miyagezake八咫烏 杜氏の土産酒
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- Yatagarasu Nigorizake八咫烏 にごり酒
- Yatagarasu Shiboritate八咫烏 しぼりたて
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- Yatagarasu Daiginjo八咫烏 大吟醸
- Yatagarasu Daiginjo Kinsho Jushoshu八咫烏 大吟醸 金賞受賞酒
- Yatagarasu Junmai Ginjo Kame no O Mai Shikomi八咫烏 純米吟醸 亀の尾米仕込み
- Yatagarasu Yamahai Honjozo八咫烏 山廃 本醸造
- Yatagarasu Ginjo Yoshino Hiden八咫烏 吟醸 吉野秘伝
- Yatagarasu Ball Bottle八咫烏 ボールボトル
- Yatagarasu Ginrei八咫烏 吟冷
- Yatagarasu Hyoon Kakoi Koshihikari八咫烏 氷温囲い 越光