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Yoshinogawa Junmai Daiginjo Hizoshu

吉乃川 純米大吟醸 秘蔵酒

Yoshinogawa — Yoshinogawa, Niigata

The virtue of aging, with aroma and flavor in perfect harmony

Specifications

Type
Koshu
Rice
Not disclosed
Rice polishing ratio
40%
Yeast
Not disclosed
Alcohol
17%
Sake meter value
+5
Acidity
1.2

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

Aged junmai daiginjo polished to 40% with 17% alcohol, and the description of a deep, mellow flavor and mysterious aromatics, places it in the juku quadrant. Low acidity of 1.2 with SMV +5 suggests a rich but only moderately sweet impression.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Mellow, deep flavor and a mysterious, delicious aroma. A luxuriously crafted Junmai Daiginjo, aged for a long period in refrigerated storage, representing the pinnacle of Japanese sake.

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