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Yuto Masamune Daiginjo

雄東正宗 大吟醸

Yutomasamune — Sugita Shuzo, Tochigi

Specifications

Type
Daiginjo
Rice
山田錦(兵庫県産)
Rice polishing ratio
40%
Alcohol
16%
Sake meter value
+0

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

As a 40% polished daiginjo, this sake should show a fruity, aromatic profile. Its 16% alcohol and neutral SMV of 0 point to a light body with moderate sweetness, placing it in the kun (aromatic and light) category.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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