Zaozakura Junmai Daiginjo
蔵王桜 純米大吟醸Zaozakura — Miyoshino Jozo, Nara
Savor the rice's umami within the delicate elegance of a junmai daiginjo.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 16%
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
Polished to 50% and labeled junmai daiginjo, the text describes restrained aroma with rice umami and a full, rounded body. This points to moderate aroma, a slightly rich body and medium sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Brewed from the sake rice Gin no Sato, grown in Nara Prefecture under a contract cultivation arrangement and polished to 50%. This junmai daiginjo is not overly showy. Its rounded, full-bodied flavor is best enjoyed with food.
Other sake from this brand 3
- Zaozakura Junmai Ginjo蔵王桜 純米吟醸
- Zaozakura Junmai Ginjo Organic蔵王桜 純米吟醸 オーガニック
- Zaozakura Junmai sake蔵王桜 純米酒