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Zuikan Junmai Daiginjo Banno Hanjo

瑞冠 純米大吟醸 伴農繁盛

Zuikan — Yamaoka Shuzo, Hiroshima

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
15–16%
Sake meter value
+4–+5
Acidity
1.7

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 50% polishing ratio and daiginjo grade point to a fragrant, fruity aroma. An SMV of +4 to +5 with acidity of 1.7 suggests a light, fairly dry profile with some structure from the acidity.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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