Solution

A solution is a mixture formed when a substance (the solute) dissolves uniformly in a liquid (the solvent). The solute dissolves and becomes dispersed throughout the solution. In general, a solution is made when a solid, such as sugar or salt, dissolves in a liquid such as water. The ratio of solute to solvent changes the properties and concentration of the solution, which can lead to a variety of uses and flavors. The concept of a solution is also involved in the ratio of rice to water when making sake.