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Bumbuku Junmai Daiginjo Genshu

分福 純米大吟醸 原酒

Bumbuku — Bumbuku Shuzo, Gunma

  • Undiluted (genshu)

Specifications

Type
Junmai Daiginjo
Rice
山田錦
Rice polishing ratio
38%
Alcohol
17–18%
Sake meter value
+3
Acidity
1.4

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Polished to 38% as a junmai daiginjo, this genshu has high aroma, and its undiluted 17-18% alcohol adds richness that balances a light body. SMV +3 and low acidity of 1.4 point to a soft, slightly sweet impression.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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