Bumbuku Daiginjo
分福 大吟醸Bumbuku — Bumbuku Shuzo, Gunma
Crafted entirely by hand from Yamada Nishiki rice, this Daiginjo is brewed slowly and patiently.
Specifications
- Type
- Daiginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 16.5%
- Sake meter value
- +3
- Acidity
- 1.4
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The 40% polish daiginjo and the description of a lively top aroma and plump umami point to high aroma and a full, rounded body. SMV +3 with low acidity (1.4) suggests a soft, mildly sweet impression.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Enjoy a striking aroma that rises from the glass, an elegant fragrance on the palate, and a soft, full-bodied umami.
Other sake from this brand 4
- Bumbuku Ura Bumbuku Daiginjo Genshu分福 裏分福 大吟醸 原酒
- Bumbuku Junmai Daiginjo Genshu分福 純米大吟醸 原酒
- Bumbuku Junmai Ginjo分福 純米吟醸
- Bumbuku Ginjo分福 吟醸