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Chiyomidori Daiginjo Namachozo
千代緑 大吟醸 生 貯蔵酒Chiyomidori — Okuta Shuzoten, Akita
Specifications
- Type
- Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 14–15%
- Sake meter value
- +4
- Acidity
- 1.4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 40% polishing ratio, daiginjo classification and nama style point to a fragrant profile. SMV +4 and low acidity of 1.4 suggest a light, gently dry palate with modest sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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- Chiyomidori Junmai Daiginjo Sake Komachi千代緑 純米大吟醸 酒こまち
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