Mount Chokai Junmai Daiginjo
鳥海山 純米大吟醸Chokaisan — Tenju Shuzo, Akita
A fine sake brewed by the toji (master brewer) and kurabito (brewers) in dialogue with the rice, using traditional craft.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +1
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The described fragrant aroma and gentle mouthfeel, together with 50% polishing, low acidity of 1.3 and SMV +1, point to a highly aromatic, light-bodied profile with a softly sweet impression.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with sake rice carefully cultivated by the Tenju Sake Rice Study Group. A Junmai Daiginjo with a fragrant aroma and a gentle mouthfeel.
Other sake from this brand 5
- Mount Chokai Junmai Ginjo Soukai Dry鳥海山 純米吟醸 爽快辛口
- Mount Chokai Junmai Ginjo Ginmi Ryoko鳥海山 純米吟醸 吟味良香
- Mount Chokai Junmai Ginjo Sokuzume Nama Genshu鳥海山 純米吟醸 即詰生原
- Mount Chokai Seichō Dry Honjozo鳥海山 清澄 辛口 本醸造
- Mount Chokai Junmai Ginjo Shunshō Ikkoku鳥海山 純米吟醸 春宵一刻