二波山松緑 純米吟醸

Futabayama matsumidori Junmai Ginjo

二波山松緑 純米吟醸

Futabasammatsumidori — Sasamesobee Shoten, Ibaraki

A gentle, restrained, light and dry Tanrei (clean, light-bodied) style

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
15%

Official website

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

The description calls it light and dry with a restrained aroma, and the 50% polishing ratio and 15% alcohol support this. That points to a subdued aroma, a light body and low sweetness, placing it in the so quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Overall, a restrained and elegant dry sake. Within the Futabayama matsumidori lineup, it tastes the driest. The aroma is subdued, with its floral character held in reserve. The alcohol aroma is somewhat pronounced, giving a quiet impression. As the serving temperature rises, the sweetness and body of the sake grow noticeably stronger. The flavor is simple, making it recommended for those who want to enjoy a clean-finishing sake on its own.

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