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Gasanryu Junmai Daiginjo Fugetsu

雅山流 純米大吟醸 楓月

Gasanryu — Shindo Shuzoten, Yamagata

  • Undiluted (genshu)

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
16–17%
Sake meter value
+2
Acidity
1.4

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

A 50% polished junmai daiginjo points to high aroma, while genshu strength at 16-17% and a low acidity of 1.4 with SMV +2 suggest a light-to-medium body with a soft, gently sweet impression.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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