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Ginreigassan Gassan no Yuki

銀嶺月山 月山の雪

Ginreigassan — Gassan Shuzo, Yamagata

Junmai Ginjo brewed with Dewa Sansan sake rice, carefully milled in-house to 50% by brewers who also take part in growing the rice.

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
15%

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The description of an elegant aroma and a mellow, fine-textured palate, together with the 50% polishing ratio of a junmai ginjo, points to a fairly aromatic sake with a light-to-medium body. The rounded texture suggests mild sweetness, placing it in the kun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Enjoy a mellow, finely textured mouthfeel and an elegant aroma.

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