銀嶺月山 雪中熟成

Ginreigassan Setchu Jukusei

銀嶺月山 雪中熟成

Ginreigassan — Gassan Shuzo, Yamagata

A junmai ginjo slowly matured amid snowdrifts that reach the rooftops.

  • Aged (koshu)

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Yeast
Not disclosed

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

The junmai ginjo label, koshu (aged) attribute, and description of gentle umami with a smooth texture point to a moderately aromatic, full-bodied aged style. Sweetness is estimated at medium, reflecting the mellow, rounded impression.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Drawing out a gentle umami, it has a smooth texture as soft as snow. It can be enjoyed at any temperature to suit your taste, from chilled to warmed (kan).

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