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Hatsuarashi Junmai sake

氷見初嵐 純米酒

Hatsuarashi — Takazawa Shuzojo, Toyama

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
55%
Yeast
Not disclosed
Alcohol
15–16%
Sake meter value
+2
Acidity
1.7

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The junmai style with 55% polishing, SMV +2 and acidity 1.7 points to restrained aroma, a moderately full body from the higher acidity, and slightly dry-leaning sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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