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Hoju Junmai Daiginjo Nama Genshu

宝寿 純米大吟醸 生原酒

Hoju — Fujii Shuzo, Hiroshima

  • Undiluted (genshu)
  • Unpasteurized (nama)

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
17%
Sake meter value
+1
Acidity
1.6

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

As a 50% polished junmai daiginjo, this sake points to a fragrant aroma. Its 17% nama genshu strength adds richness, while SMV +1 and acidity 1.6 suggest a balanced, near-neutral sweetness and a light-to-medium body.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Sake sponsored by the Ginso no Kai.

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