RED 射美(国外)

RED Ibi (Overseas)

RED 射美(国外)

Ibi — Sake Brewery Sugihara, Gifu

A Ginjo-style sake with added brewer's alcohol, made exclusively for overseas markets.

Specifications

Type
Ginjo
Rice
Not disclosed
Yeast
Not disclosed

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The ginjo classification points to an aromatic profile, and the alcohol-added style without junmai-type body suggests a light, clean texture that fits the kun quadrant. Sweetness is estimated as moderate-low based on the sake type and the cold-stored alcohol addition.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Sold to overseas distributors, one per country, using the optimal method of alcohol addition, in which the alcohol is frozen and stored in bottles before it is added.

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