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Inaoi Junmai Ginjo Hanaomoi 50

稲生 純米吟醸 華想い 50

Inaoi — Hato Masamune, Aomori

  • Unpasteurized (nama)

Specifications

Type
Junmai Ginjo
Rice
華想い
Rice polishing ratio
50%
Alcohol
15%
Sake meter value
+0

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 50% polishing ratio and ginjo designation point to a fragrant profile. SMV 0 and 15% alcohol suggest a light, moderately sweet, medium-bodied sake in the kun style.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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