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Iwategawa Daiginjo

岩手川 大吟醸

Iwategawa — Iwategawa, Iwate

Specifications

Type
Daiginjo
Rice
美山錦
Rice polishing ratio
45%
Alcohol
15–16%
Sake meter value
+5
Acidity
1.3

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Daiginjo grade with 45% polishing and Miyamanishiki rice points to a floral, aromatic profile. An SMV of +5 and low acidity of 1.3 indicate a light, fairly dry palate with restrained sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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