Joku Daiginjo Hanaomoi
如空 大吟醸 華想いJoku — Hachinoheshurui Gonohekojo, Aomori
A fragrant ginjo sake with a clean, smooth palate that never tires.
Specifications
- Type
- Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- +3
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The description of a floral aroma and clean, smooth mouthfeel, together with a 40% polish daiginjo at SMV +3 and acidity 1.3, points to high aroma, light body and a mildly dry-leaning sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with 100% Hanaomoi, a sake rice variety developed in Aomori Prefecture and grown from the blessings of Aoi Mori (the Blue Forest). The brewery has been thoroughly committed to Aomori throughout, including the use of the Mahoroba Ginjo yeast, a yeast strain of Aomori Prefecture.
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