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Kiddo KID Junmai sake

紀土 KID 純米酒

Kiddo — Heiwa Shuzo, Wakayama

Specifications

Type
Junmai Shu
Rice
麹米:山田錦、掛米:一般米
Rice polishing ratio
50%
Yeast
協会7号
Alcohol
15.5%
Sake meter value
+0

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

The 50% polishing ratio, Yamada Nishiki koji and Kyokai 7 yeast point to a clean junmai with restrained aroma. An SMV of 0 and 15.5% alcohol suggest a balanced, lightly sweet-leaning profile with moderate body and rice character.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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